Karolelano ho ea ka Mokhoa oa Ts'ebetso, Mokhoa oa ho Boloka le Mongobo ke E 'ngoe ea Mekhoa e Sebelisitsoeng ka ho Fetisisa ea Khethollo Lijong tsa Khoebo. Ho ea ka Mokhoa ona, Lijo li ka aroloa ka Lijo tse Omeletseng, Lijo tsa makotikoting le Lijo tse Senyang.
Lijo tse omileng tsa Pet
Mofuta o Tloaelehileng ka ho Fetisisa oa Liphoofolo tsa Liphoofolo tse Rekiloeng ke Beng ba Liphoofolo ke Lijo tse Omileng. Lijo tsena li na le 6% ho isa ho 12% ea mongobo le >88% Dry Matter.
Li-Kibbles, Biscuits, Powders le Extruded Foods Ke Lijo Tse Omileng Tsa Pet, Tse Tsebahalang Haholo ho tsona ke Lijo tse Extruded (Extruded). Metsoako e Tloaelehileng ka ho Fetisisa Lijong tse Omeletseng ke Phofo ea Liprotheine ea Limela le ea Liphoofolo, joalo ka Lijo tsa Poone ea Gluten, Lijo tsa Soybean, Khoho le Nama le Lihlahisoa tsa Tsona, Hammoho le Phepo ea Protein e Ncha ea Liphoofolo. Har'a Bona, Mohloli oa lik'habohaedreite Ke Unprocessed Poone, Koro And Raese Le Lithollo Tse ling Kapa lijo-thollo By-Products; Mohloli oa Mafura ke Mafura a Liphoofolo Kapa Oli ea Meroho.
E le ho Etsa bonnete ba hore Lijo li ka ba Homogeneous haholoanyane 'me li Felletse Nakong ea Ts'ebetso ea Ho Kopanya, Li-vithamine le Liminerale li ka Eketsoa Nakong ea ho Tsoela. Boholo ba Lijo tsa Kajeno tse Omeletseng Liphoofolo li sebetsoa ke Extrusion. Extrusion ke Ts'ebetso ea Hang-hang ea Mocheso o Holimo e Apehang, e bopehileng le ho phunya lijo-thollo ha e ntse e belisa protheine. Ka mor'a Mocheso o Phahameng, Khatello e Phahameng le ho Theha, Phello ea ho Ruruha le Starch Gelatinization ke E Molemohali. Ho ekelletsa moo, Kalafo e Phahameng ea Mocheso e ka boela ea sebelisoa e le Mokhoa oa ho Sterilization ho Felisa Likokoana-hloko tsa Pathogenic. Likarolo tse atolositsoeng lia omisoa, lia pholile, 'me li belisoa. Hape, ho na le khetho ea ho sebelisa mafura le lihlahisoa tsa ona tse omileng kapa tse senyang metsi ho ntlafatsa tatso ea lijo.
Mokhoa oa ho sebetsa le ho hlahisa li-biscuits tsa ntja le katse ea katse le ea ntja e hloka ts'ebetso ea ho baka. Mokhoa ona o kenyelletsa ho kopanya metsoako eohle hammoho ho etsa hlama e nang le homogeneous, e ntan'o behoa. Ha ho etsoa li-biscuits, hlama e bōptjoa kapa e khaoloa ka libopeho tse lakatsehang, 'me li-biscuits li behoa joalo ka likuku kapa li-crackers. Tlhahisong ea Katse e Mahoashe-thollo le Lijo tsa Ntja, Basebetsi ba Ala hlama e tala holim'a pane e kholo, ba e bake, ba e folise, ba e pshatle ka likotoana tse nyane, 'me qetellong ba e pake.
Lijo tse omeletseng tsa liphoofolo tse ruuoang lapeng li fapana haholo ka sebopeho sa phepo e nepahetseng, sebopeho sa thepa e tala, mekhoa ea ts'ebetso le ponahalo. Seo ba tšoanang ka sona ke hore metsi a na le metsi a fokolang, empa liprotheine li tsoa ho 12% ho ea ho 30%; Le hoja Mafura a Leka ho 6% Ho isa ho 25%. Liparamente tse joalo ka Sebopeho sa Raw Material, Likahare tsa Limatlafatsi le Matla a Matla li Lokela ho Nahaneloa Ha ho Tekoa Lijo tse Omileng tse fapaneng.
Liphoofolo tsa liphoofolo tse ruuoang lapeng tse Semi-Moist
Lijo tsena li na le metsi a 15% ho isa ho 30%, 'me lisebelisoa tsa tsona tse ka sehloohong ke maqeba a macha kapa a leqhoa a liphoofolo, lijo-thollo, mafura le tsoekere e bonolo. E na le Motsoako o Bonolo ho Feta Lijo tse Omeletseng, E Etsang Hore e Amohelehe Haholoanyane ho Liphoofolo 'me e Ntlafatse ho Tala. Joalo ka Lijo tse Omeletseng, Lijo tse ngata tsa Semi-Moist lia hatelloa nakong ea Ts'ebetso ea tsona.
Ho ipapisitsoe le Sebopeho sa Thepa e tala, Lijo li ka fufuleloa pele ho Extrusion. Ho boetse ho na le Litlhokahalo tse Ikhethileng Bakeng sa Tlhahiso ea Lijo tsa Semi-Moist. Ka lebaka la Metsi a Phahameng a Lijo tsa Semi-Moist, Lisebelisoa tse ling li tlameha ho eketsoa ho thibela ho senyeha ha sehlahisoa.
Ho Lokisa Mongobo oa Sehlahiswa Hore O se Sebediswe Ke Bakteria Ho Hōla, Tsoekere, Sirapo ea Poone le Letsoai li Ekeletsoa Lijong tse Semi-Mongolo. Lijo tse ngata tsa Semi-Moist Pets li na le tsoekere e ngata e bonolo, e tlatselletsang tatsong ea tsona le tšilo ea lijo. Li-preservatives tse kang Potassium Sorbate li thibela kholo ea tomoso le hlobo, kahoo li fana ka tšireletso e eketsehileng ho sehlahisoa. Lichelete tse Nyane tsa Organic Acids li ka Theola Ph ea Sehlahisoa 'me li ka boela tsa sebelisoa ho thibela kholo ea baktheria. Hobane Monko oa Lijo tse Semi-Mongolo hangata o Monyane ho Feta oa Lijo tse Ka makotikoting, 'me Liphutheloana tse Ikemetseng li le bonolo, li Ratoa ke Beng ba Liphoofolo tse ling.
Semi-Moist Pet Food ha e hloke sehatsetsi pele se buloa 'me se na le nako e telele ea nako e telele. Ha ho Bapisoa ka Boima ba Boima bo Omeletseng, Lijo tsa Semi-Moist hangata li Rekoa Pakeng tsa Lijo tse Omileng le tse Kaketsoang.
Lijo tsa liphoofolo tse ruuoang ka makotikoting
Ts'ebetso ea Canning ke Mokhoa oa ho pheha ka Mocheso o Phahameng. Lisebelisoa tse fapa-fapaneng li kopantsoe, li phehiloe 'me li kenngoa ka har'a makotikoti a chesang a tšepe a nang le li-Lids,' me li phehiloe ka 110-132 ° C bakeng sa metsotso e 15-25 ho itšetlehile ka mofuta oa sekoti le sejana. Lijo tsa makotikoting li boloka karolo ea 84 lekholong ea metsi a eona. Bokahare ba Metsi a Phahameng bo Etsa Hore Sehlahisoa se Ka makotikoting se natefeloe, se khahlang bareki ba nang le liphoofolo tse ruuoang lapeng, empa se turu haholo ka lebaka la litjeo tse holimo tsa ho sebetsa.
Hona joale ho na le Mefuta e Mebeli ea Lijo tsa makotikoting: Motho a ka fana ka phepo e nepahetseng le e leka-lekaneng; E 'ngoe e sebelisoa Feela e le Tlatsetso ea Lijo Kapa Feela Bakeng sa Merero ea Bongaka ka Mokhoa oa Nama e entsoeng ka makotikoting kapa Lihlahisoa tsa Nama. Lijo tsa makotikoting tsa theko e felletseng, tse leka-lekaneng li ka ba le mefuta e fapaneng ea lisebelisoa tse tala tse kang nama e mafura, likhoho kapa tlhapi, lijo-thollo, protheine ea meroho e fetisitsoeng, le livithamine le liminerale; Tse ling li ka ba le nama e le 'ngoe kapa tse peli feela tse se nang mafura kapa lihlahisoa tsa liphoofolo, 'me li kenyelle palo e lekaneng ea livithamine le li-additives tsa liminerale ho etsa bonnete ba hore o na le Phepo e Felletseng. Mofuta oa 2 oa Lijo tse entsoeng ka makotikoting hangata li bua ka lihlahisoa tsa nama tse kentsoeng ka makotikoting tse nang le nama e thathamisitsoeng ka holimo empa ha li na li-additives tsa vithamine kapa liminerale. Lijo tsena ha lia etsetsoa ho fana ka Phepo e Feletseng 'me li Reretsoe Feela e le Tlatsetso ea Lijo tse Felletseng, tse Leka-lekaneng Kapa Bakeng sa Tšebeliso ea Bongaka.
Liphoofolo Tse Ratoang Liphoofolo Tse Ratoang
Mefuta e tsebahalang e kenyelletsa tse Rekoang Feela Mabenkeleng a Lijo a Naha kapa a Lebatooa kapa Liketane tse ling tse phahameng haholo. Baetsi ba Tsetela Boiteko le Chelete e ngata Papatsong ho Eketsa Tumo ea Lihlahisoa tsa bona. Leano le ka Sehloohong la Papatso la ho Bapatsa Lihlahisoa tsena ke ho Ntlafatsa ho Rata ha Lijo le Boipiletso ba tsona ho Beng ba Liphoofolo.
Ka Kakaretso, Mefuta e tummeng ea Lijo tsa Liphoofolo ha e Chele Hanyenyane ho Feta Lijo tsa Pele, Empa e na le Lithako tsa Boleng bo Phahameng 'me e na le tšilo ea lijo ho feta Lijo tsa Liphoofolo tse Tloaelehileng. Sebopeho, Palatability le Digestibility li ka Fapana Haholo Pakeng tsa Lihlahisoa tse Fapaneng Kapa Pakeng tsa Lihlahisoa tse Fapaneng tse hlahisoang ke Moetsi a le Mong.
Nako ea poso: Jul-31-2023